Manual Of Duck Roasting Oven

Introduction:

It is designed by advanced technology. Mainly by the oven cabinet, electric control, power junction box, barbecue grills components. The drive through the electric oven and heat pipe mounted on the grill and micro-motors automatically rotate the baking chicken skewers, use the oven to make grilled chicken uniform color, delicious, mature faster, while avoiding It pollutes the environment and improve the health level. The product is simple to manufacture and low cost.

 

 

2.Operations:

 

1.Power Indicator

2.Heating indicator

3.Thermostats

4.Jog Switches

5.Lighting switch

 

1. First need to grill food inserted in the food shaft, power, power indicator light, stove

The temperature begins to rise, the state of food into barbecue.

2. The spindle (rotation axis) is to place the food, it can be easily lifted up and out of food or clean install, toggle button switches to "1", spindle, barbecue was rotated with the spindle.

3. Temperature control: four heat pipe separated into two control with two thermostats.

4. jog rotary control: move the switch, remove the network put up with the string, and convenient.

 

 

Cleaning and Maintenance

1. When cleaning and maintenance, should cut off the power to prevent accidents.

2. available every day after working non-corrosive cleaners wet towels, cleaning the surface and power outlet Shanghai surface, non-direct water to clean.